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Korean natural farming, or KNF, is a style of gardening and farming created by Master Cho. There are several inputs that it utilizes, such as indigenous microorganisms, fermented products, and lactic acid bacteria serum.
By providing optimal plant nutrition, KNF reduces the need for pesticides and chemical fixes. As healthy plants are able to resist pests, disease, mold, etc. by improving the soil, KNF grown plants thrive even when environmental conditions are poor.
All Bottles are 16 ounces:
FAA - Fish Amino Acids
This preparation is rich in sugars and plant compounds to provide diverse food sources for soil microbiology. FAA is also used in many Modern Korean Natural Farming solutions.
Ingredients: Sugar, Fish, KNF IMO (Indigenous Micro Organisms)
Dilution: 4-8mL per gallon of water
FFJ - Fermented Fruit Juice
This preparation is rich in sugars and plant compounds to provide food sources for soil microbiology. FFJ is also used in many Modern Korean Natural Farming solutions.
Ingredients: Brown Sugar, Blackberries, Cucumber
Dilution: 4-8 mL per gallon of water
LABS - Lactic Acid Bacteria Serum
This prep known as LABS provides the soil with essential microbiology that is specialized to break down organic matter in the soil to be available to plants and other microbiology.
Ingredients: Milk Whey, Molasses
Dilution: 4-8 mL per gallon of water
LV - Living Vinegar
Vinegar is the foundation of Modern Korean Natural Farming Solutions, when added with the other preparations it provides a well rounded diverse food source for soil microbes.
Ingredients: Vinegar
Dilution: 2-10 mL per gallon of water
OHN - Oriental Herbal Nutrient
This preparation is the basis for many Modern Korean Natural Farming solutions, it also provides diverse food sources for soil microbiology.
Ingredients: Fermented Tinctures of Garlic, Ginger, Angelica, Licorice and Cinnamon
Dilution: 4-8 mL per gallon of water
WCA - Water Soluble Calcium
This preparation known as WCA supports plants at all stages of growth and is a vital part of soil health.
Ingredients: Vinegar & Egg Shells
Dilution: 4-8 ml per gallon of water
WCAP - Water Soluble Calcium Phosphate
This preparation known as WCAP provides microbial food sources that support plant structure and stability well as bloom and fruiting.
Ingredients: Vinegar & Bone Char
Dilution: 4-8 ml per gallon of water
WSK - Water Soluble Potassium
This preparation known as WSK provides support for plant structure & stability especially during bloom and fruiting. WSK assists in the movement of water and nutrients in the plant and provides a rich diverse food source for soil microbes.
Ingredients: Water and Sunflower Biochar
Dilution: 4-8ml per gallon of water
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